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呢間餐廳首店位於觀塘,之前住喺觀塘嘅朋友話好食,但係由於遠離屋企所以一直都未有機會試下,最近知道咗佢哋開咗中環分店,就即刻收工預約一試究竟。~🥣羊肚菌燉螺頭($78/1位)燉湯非常足料,價錢唔算平但係滴滴都係精華,飲落去湯頭清甜,羊肚菌咬感十足,雞腳則燉得軟爛,連瘦肉都係肉味出眾,睇得出佢哋非常用心。~🐟沸騰魚($268)熱辣辣嘅一兜沸騰魚,貌甚誘人,魚塊份量十足,加上飽滿爽甜鮮芽菜,令人一食愛上。魚肉鮮嫩,表面一層潤滑香油,咬落鮮味中又散發花椒獨特香氣,食完有種齒頰留香嘅感覺,好下飯。~🍵茗茶$15/位可以自選“桂花烏龍/碧螺春/陳皮普洱/大紅袍/鳳凰單欉“等等,選擇算好多,而且好多富特色少見嘅茶,個人喜愛清甜解膩嘅碧螺春。~三小漁 (中環)中環皇后大道中139號The L. Place 5樓
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呢間餐廳首店位於觀塘,之前住喺觀塘嘅朋友話好食,但係由於遠離屋企所以一直都未有機會試下,最近知道咗佢哋開咗中環分店,就即刻收工預約一試究竟。

🥣羊肚菌燉螺頭($78/1位)
燉湯非常足料,價錢唔算平但係滴滴都係精華,飲落去湯頭清甜,羊肚菌咬感十足,雞腳則燉得軟爛,連瘦肉都係肉味出眾,睇得出佢哋非常用心。
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🐟沸騰魚($268)
熱辣辣嘅一兜沸騰魚,貌甚誘人,魚塊份量十足,加上飽滿爽甜鮮芽菜,令人一食愛上。魚肉鮮嫩,表面一層潤滑香油,咬落鮮味中又散發花椒獨特香氣,食完有種齒頰留香嘅感覺,好下飯。
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🍵茗茶$15/位
可以自選“桂花烏龍/碧螺春/陳皮普洱/大紅袍/鳳凰單欉“等等,選擇算好多,而且好多富特色少見嘅茶,個人喜愛清甜解膩嘅碧螺春。

三小漁 (中環)
中環皇后大道中139號The L. Place 5樓
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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