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Level4
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2017-03-22 595 views
一個人去咗西營盤, 行過見到京香餃, 茶餐廳風格, 唔係好闊落,本來想食煎餡餅, 點知個女侍應話冇咗好耐, 佢都想食咁話, 真係風趣.我冇點到午市套餐, 好似係$37蚊, 都好多學生食, 送飲野, 都抵.  我想試下炒野, 點咗"蔥爆羊肉炒麵", $48, 好大碟呀, 嘩, 一個女子食唔晒, 好多蔥, 好香, 羊肉冇SO 味, 如果有埋白芝麻粒上碟就更加正, 因為午餐時間, 好多人喺出面等, 食完就閃喇.  
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一個人去咗西營盤, 行過見到京香餃, 茶餐廳風格, 唔係好闊落,本來想食煎餡餅, 點知個女侍應話冇咗好耐, 佢都想食咁話, 真係風趣.

我冇點到午市套餐, 好似係$37蚊, 都好多學生食, 送飲野, 都抵.  
我想試下炒野, 點咗"蔥爆羊肉炒麵", $48, 好大碟呀, 嘩, 一個女子食唔晒, 好多蔥, 好香, 羊肉冇SO 味, 如果有埋白芝麻粒上碟就更加正, 

因為午餐時間, 好多人喺出面等, 食完就閃喇.  
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-03-22
Dining Method
Dine In
Spending Per Head
$48 (Lunch)