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2024-03-14 352 views
#christine開飯日記 一凍又想打返個邊爐🤭唔知幾時開始雞煲同邊爐變左要搭埋一齊食先有風味🤗今次就同男朋友去左位於元朗鳳攸南街「再來一煲」🍲我地果日7點左右去到都已經好full啦,建議大家想去食嘅記得要早啲book 位啦🙈佢地嘅雞煲係用魔鬼辣椒做嘅,我就叫左手抱bb辣🤭都已經有出面少辣嘅程度🤭🌟招牌雞煲 ($198)即叫即炒,一打開個蓋已經聞到好香嘅麻香味👍真係會流口水架🤭佢嘅醬汁都好濃架,而且雞肉好嫩,係用走地麻雞👍👍唔怪之得咁多人排隊啦🌟安格斯封門柳(例) ($138)佢嘅牛肉都幾出色,花紋好靚之餘仲好濃牛肉味,我同男朋友食到們唔到口🌟0.03紙豆腐($32)依個0.03紙豆腐係佢嘅人氣推介嚟架🤭就真係好似一張宣紙咁薄,浸落去個湯底度幾秒,其實就已經吸晒湯底嘅味道,鍾意食響鈴嘅人士,一定要試吓佢🌟爆汁牛筋丸($48)佢呢個牛筋丸丸如其名。真係超爆汁。而且呢佢喺入邊撈咗少少牛筋,食落特別彈牙👍👍🌟牛柏葉($52)佢嘅牛柏葉淥2分鐘左右就Perfect啦,一啲都唔會韌,而且吸埋雞煲嘅湯底。真係好好味。🌟蜜椒招薯仔牛柳粒($78)我見枱枱都有叫呢個牛柳粒,梗係要叫返碟唔走寶啦🤭佢嘅
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#christine開飯日記
一凍又想打返個邊爐🤭唔知幾時開始雞煲同邊爐變左要搭埋一齊食先有風味🤗今次就同男朋友去左位於元朗鳳攸南街「再來一煲」🍲

我地果日7點左右去到都已經好full啦,建議大家想去食嘅記得要早啲book 位啦🙈

佢地嘅雞煲係用魔鬼辣椒做嘅,我就叫左手抱bb辣🤭都已經有出面少辣嘅程度🤭

🌟招牌雞煲 ($198)
即叫即炒,一打開個蓋已經聞到好香嘅麻香味👍真係會流口水架🤭佢嘅醬汁都好濃架,而且雞肉好嫩,係用走地麻雞👍👍唔怪之得咁多人排隊啦
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🌟安格斯封門柳(例) ($138)
佢嘅牛肉都幾出色,花紋好靚之餘仲好濃牛肉味,我同男朋友食到們唔到口

🌟0.03紙豆腐($32)
依個0.03紙豆腐係佢嘅人氣推介嚟架🤭就真係好似一張宣紙咁薄,浸落去個湯底度幾秒,其實就已經吸晒湯底嘅味道,鍾意食響鈴嘅人士,一定要試吓佢
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🌟爆汁牛筋丸($48)
佢呢個牛筋丸丸如其名。真係超爆汁。而且呢佢喺入邊撈咗少少牛筋,食落特別彈牙👍👍

🌟牛柏葉($52)
佢嘅牛柏葉淥2分鐘左右就Perfect啦,一啲都唔會韌,而且吸埋雞煲嘅湯底。真係好好味。

🌟蜜椒招薯仔牛柳粒($78)
我見枱枱都有叫呢個牛柳粒,梗係要叫返碟唔走寶啦🤭佢嘅牛柳一啲都冇煮到過火,粒粒都比蜜糖包住👍而且薯仔係有炸過嘅,所以好好味
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聽日又開始天氣凍啊,如果想打邊爐就快啲去試吓㗎啦🤭

🍴再來一煲 (好順景大廈1座) (元朗)
📍元朗鳳攸南街3號好順景大廈1座地下47號舖
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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