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2024-04-19
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放工又嚟到觀塘附近覓食🌙今次竟然搵到喺工廈隱藏咗間咁正既中菜🏮雖然門口同位置比較低調 但係色彩嘅新鮮同埋烹調嘅技巧比起一般酒樓更加出色❤️今次叫咗個兩人餐價錢唔貴就算兩個人嚟都可以食到高質海鮮😛⭐️ 桂花糖蕃茄 🍅⭐️ 鹽焗雞腳 🍗蕃茄新鮮好飽滿特別用咗桂花糖調味🌼 甜度好清香但係唔會搶過蕃茄嘅清新☘️ 雞腳嘅調味恰到好處鹹鮮好滋味🐔⭐️ 玻璃脆皮乳鴿 🪿炸得香脆得來唔油膩🔥火候控制得啱啱好保持住乳鴿嘅嫩度🥹 咬落去仍然好Juicy⭐️ 花雕蛋白蒸大肉蟹 🦀肉蟹真係份量非常豐富🥰一絲絲帶鮮甜嘅肉質😛蟹嘅鮮味同埋花雕既酒香融入到蛋白裡面十分滑溜🍳 充滿海洋嘅精華⭐️ 香煎花龍蝦 🦞花龍蝦啖啖肉好爽口🦐用咗豉油王嘅做法好易入口🤪入口彈牙一D都唔會韌⭐️ 上湯浸時菜 🥬食完海鮮清一清味蕾就最啱🥒上湯好清澈簡單用蒜頭調味🧄最簡單嘅滋味⭐️ 蟹油銀芽炒麵 🍝看似普通嘅炒麵原來加入左蟹油🤭炒得乾身但係每一啖都食到滿滿嘅油香⭐️ 抹茶奶凍 🍵最尾嘅甜品都好有心思🍬自家製嘅甜度唔高但係抹茶味好濃郁好有層次💚
鹽焗雞腳
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桂花糖蕃茄
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桂花糖蕃茄
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⭐️ 桂花糖蕃茄 🍅
⭐️ 鹽焗雞腳 🍗
蕃茄新鮮好飽滿特別用咗桂花糖調味🌼 甜度好清香但係唔會搶過蕃茄嘅清新☘️ 雞腳嘅調味恰到好處鹹鮮好滋味🐔
玻璃脆皮乳鴿
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⭐️ 玻璃脆皮乳鴿 🪿
炸得香脆得來唔油膩🔥火候控制得啱啱好保持住乳鴿嘅嫩度🥹 咬落去仍然好Juicy
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花雕蛋白蒸大肉蟹
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⭐️ 花雕蛋白蒸大肉蟹 🦀
肉蟹真係份量非常豐富🥰一絲絲帶鮮甜嘅肉質😛蟹嘅鮮味同埋花雕既酒香融入到蛋白裡面十分滑溜🍳 充滿海洋嘅精華
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⭐️ 香煎花龍蝦 🦞
花龍蝦啖啖肉好爽口🦐用咗豉油王嘅做法好易入口🤪入口彈牙一D都唔會韌
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⭐️ 上湯浸時菜 🥬
食完海鮮清一清味蕾就最啱🥒上湯好清澈簡單用蒜頭調味🧄最簡單嘅滋味
蟹油銀芽炒麵
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⭐️ 蟹油銀芽炒麵 🍝
看似普通嘅炒麵原來加入左蟹油🤭炒得乾身但係每一啖都食到滿滿嘅油香
抹茶奶凍
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⭐️ 抹茶奶凍 🍵
最尾嘅甜品都好有心思🍬自家製嘅甜度唔高但係抹茶味好濃郁好有層次💚
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