流浮山窯燒雞

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Item: KILN CHICKEN
Rating: 4
Author: Little Bao Bao

KILN CHICKEN

31 Reviews

Taste

Decor

Service

Hygiene

Value

4502

San Po Kong

$51-100

Guangdong Hong Kong Style Food Wise Eateries

Info:
Restaurant:	KILN CHICKEN

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Little Bao Bao

Level4

111

🔺流浮山窯燒雞原隻燒雞涼拌貓耳朵最近大熱的人氣話題燒雞，一早到店門外已經聞到強烈的炭燒香氣，老闆正在努力地燒雞。雖然沒有太多排隊的人潮，但是大部份客人都用外賣平台甚至Lalamove取貨，而且每位客人可能不只叫一隻，相當誇張。所有燒雞即叫即製，一如老闆所說，一剪開雞肉立即流出大量肉汁，肉嫩皮脆，多汁鮮味，部份位置略嫌稍鹹。但的確是暫時食過比較出色的燒雞之一。涼拌木耳最適合炎炎夏日享用。終於明白為何店家會大排長龍。看到別人買了燒排骨也非常吸引，下次要試試。

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🔺流浮山窯燒雞

原隻燒雞
涼拌貓耳朵

最近大熱的人氣話題燒雞，一早到店門外已經聞到強烈的炭燒香氣，老闆正在努力地燒雞。雖然沒有太多排隊的人潮，但是大部份客人都用外賣平台甚至Lalamove取貨，而且每位客人可能不只叫一隻，相當誇張。

所有燒雞即叫即製，一如老闆所說，一剪開雞肉立即流出大量肉汁，肉嫩皮脆，多汁鮮味，部份位置略嫌稍鹹。但的確是暫時食過比較出色的燒雞之一。涼拌木耳最適合炎炎夏日享用。終於明白為何店家會大排長龍。

看到別人買了燒排骨也非常吸引，下次要試試。