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2007-03-10
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雪菜肉絲炒年糕- 雪菜份量好多, 唔太咸, 仲帶爽口, 而年糕唔太腍, 咬落仲有D煙韌, 食完盒底都唔油奶油津白- 今次個汁稀左少少, 無左上次個種好滑既感覺, 而面頭灑左D火腿碎, 令到個汁帶有咸鮮味
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