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2018-06-11 68 views
又同太太去撐枱腳時時間~想食雞唔要咁油又唔想食雞乾!即時就諗到去登龍街食Goobne~坐喺入面見到咁靚嘅景成個人都舒服晒望住咁靚嘅景,太太梗係要嘆返杯,酸酸地又清新嘅"青檸薄荷凍飲.我就覺得要急凍所以就叫"西柚沙冰"即時透心涼之餘因為味道偏酸所以飲完更加開胃!呢個泡菜芝士炒飯真係不得了...拉絲能力超高,每一啖都可以痴滿芝士再加埋酸酸辣辣嘅泡菜,成個組合都唔覺漏我都係喜歡原味烤雞!水準保持得好好~外皮烤到脆卜卜而雞件亦唔會見到一舊舊嘅肥膏雞肉多汁.係健康嘅選擇!
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又同太太去撐枱腳時時間~想食雞唔要咁油又唔想食雞乾!即時就諗到去登龍街食Goobne~
坐喺入面見到咁靚嘅景成個人都舒服晒

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望住咁靚嘅景,太太梗係要嘆返杯,酸酸地又清新嘅"青檸薄荷凍飲.我就覺得要急凍所以就叫"西柚沙冰"即時透心涼之餘因為味道偏酸所以飲完更加開胃!
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呢個泡菜芝士炒飯真係不得了...拉絲能力超高,每一啖都可以痴滿芝士再加埋酸酸辣辣嘅泡菜,成個組合都唔覺漏

泡菜芝士炒飯
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我都係喜歡原味烤雞!水準保持得好好~外皮烤到脆卜卜而雞件亦唔會見到一舊舊嘅肥膏雞肉多汁.係健康嘅選擇!
原味烤雞
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泡菜芝士炒飯
原味烤雞