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2016-10-22
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Happy Friday放工梗係約fds去食飯啦～～今晚落太子搵食，又未夠鐘食飯，見有間新開嘅小食店，即刻買嚟試下先～～黃色舖面好share醒，舖仔細細，門口開咗兩張細細嘅摺枱，外買又得，想坐低食埋先行又得。香炸魷魚鬚（甜辣）炸得夠乾身，卜卜脆，配上甜辣醬，味道剛好，連埋蘿蔔粒一齊食，中和返個熱氣感，唔錯呀！芝士炸雞（拉絲）芝士份量唔多唔少剛剛好，同炸雞味道好夾，味道唔會好濃味，炸雞炸得乾身，但係又不失雞肉嘅肉汁，正呀！自家製泡菜小店每星期都會做一次嘅泡菜，食得出嘅身鮮感，辣味剛好，菜好香甜，真係餸飯一流呀！
今晚落太子搵食，又未夠鐘食飯，
見有間新開嘅小食店，即刻買嚟試下先～～
黃色舖面好share醒，舖仔細細，門口開咗兩張細細嘅摺枱，外買又得，想坐低食埋先行又得。
香炸魷魚鬚（甜辣）炸得夠乾身，卜卜脆，配上甜辣醬，味道剛好，
連埋蘿蔔粒一齊食，中和返個熱氣感，唔錯呀！
香炸魷魚鬚（甜辣）
$20
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芝士份量唔多唔少剛剛好，同炸雞味道好夾，味道唔會好濃味，炸雞炸得乾身，但係又不失雞肉嘅肉汁，正呀！
芝士炸雞（拉絲）
$25
10 views
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0 comments
小店每星期都會做一次嘅泡菜，食得出嘅身鮮感，辣味剛好，菜好香甜，真係餸飯一流呀！
自家製泡菜
$20
3 views
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