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Restaurant: Tai Yuen Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
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風和日麗南丫島一天遊之海鮮餐
2014-10-27 799 views
每年我們3人都會到南丫島一天遊兼食海鮮！之前見這間食評不錯，就決定一試！我們叫了比較貴的三人餐$668全包 ，另有$308 全包可供選擇，兩者分別因為貴的多了芝士奶油龍蝦伊麵和時蔬一碟，平的跟白飯和沒有菜。不過覺得既然來到，就豪一豪！亦被它的芝士奶油龍蝦伊麵吸引。白灼蝦 - 尚算大隻及新鮮蒸扇貝 - 完全沒有汁，好乾，但夠味炸鮮尤 - 炸漿太厚，相信返炸，有苦味奶油龍蝦伊麵 - 賣相一流，可惜味道一般和上枱時溫度只是微暖，芝士很快凝固整體味道，這價錢倘可接受，但份量偏少，有D感覺因為想用平價錢去吸客。小準不過不失，沒有驚喜
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每年我們3人都會到南丫島一天遊兼食海鮮！之前見這間食評不錯，就決定一試！

我們叫了比較貴的三人餐$668全包 ，另有$308 全包可供選擇，兩者分別因為貴的多了芝士奶油龍蝦伊麵和時蔬一碟，平的跟白飯和沒有菜。不過覺得既然來到，就豪一豪！亦被它的芝士奶油龍蝦伊麵吸引。

白灼蝦 - 尚算大隻及新鮮
蒸扇貝 - 完全沒有汁，好乾，但夠味
炸鮮尤 - 炸漿太厚，相信返炸，有苦味
奶油龍蝦伊麵 - 賣相一流，可惜味道一般和上枱時溫度只是微暖，芝士很快凝固

整體味道，這價錢倘可接受，但份量偏少，有D感覺因為想用平價錢去吸客。

小準不過不失，沒有驚喜
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白灼蝦
76 views
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炸鮮尤
50 views
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蒸扇貝
65 views
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期待的奶油龍蝦伊麵
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-10-27
Dining Method
Dine In
Spending Per Head
$223 (Lunch)
Recommended Dishes
白灼蝦