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2024-10-19 137 views
古今二,主打新派日本菜式,供應多款日式料理,而且份量足夠,所以每次想食日本野都會諗起呢度。仙台牛舌煎牛舌肥厚,肉質煎的剛剛好,軟硬適中,配搭埋蒜片食用,超香口。西京燒銀鱈魚煎得外皮香脆,香味非常突出,食落肉質嫩滑骨少,啖啖肉。綠野仙蹤飯卷選擇非常多,我哋選了呢款,感覺比較清新。綠野仙蹤飯卷鋪滿芒果肉同飛魚子,食落非常鮮甜。入面卷有蟹柳、牛油果和蘋果,多重口感,非常滿足。另外仲叫左兩款串燒,串燒即叫即燒,非常可口。
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古今二,主打新派日本菜式,供應多款日式料理,而且份量足夠,所以每次想食日本野都會諗起呢度。
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仙台牛舌煎
牛舌肥厚,肉質煎的剛剛好,軟硬適中,配搭埋蒜片食用,超香口。
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西京燒銀鱈魚
煎得外皮香脆,香味非常突出,食落肉質嫩滑骨少,啖啖肉。
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綠野仙蹤
飯卷選擇非常多,我哋選了呢款,感覺比較清新。綠野仙蹤飯卷鋪滿芒果肉同飛魚子,食落非常鮮甜。入面卷有蟹柳、牛油果和蘋果,多重口感,非常滿足。
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另外仲叫左兩款串燒,串燒即叫即燒,非常可口。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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