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Level4
301
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2020-07-11 753 views
好正,有水準乳鴿炸得好味!鵝腸唔錯,有黑柏葉呀笋殼魚要炸才好味小炒王好好味,我對這菜式改觀。我在荃灣食過一間,難食。墨魚餅唔覺有墨魚味最後叫多碟鵝腸黑柏葉!配藍味啤酒,一流隔離三枱慶祝生日,暢飲干邑,我好想飲番杯
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-07-11
Dining Method
Dine In
Spending Per Head
$250 (Dinner)
Recommended Dishes
炸乳鴿
鼓椒炒鵝腸黑柏葉
油泡笋殼魚
小炒王
清炒鵝腸黑柏葉
  • 鼓椒鵝腸黑柏葉