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Restaurant: Glasshouse (形點 I)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
488
0
Yoho越來越多餐廳,有好多都係喺其他大型商場有分店嘅,就好似今日食既Glasshouse☺️☺️之前喺尖沙咀k11 musea同埋中環ifc有經過過,同元朗店一樣,佢哋嘅裝修一致,都係好光猛,好多綠色嘅擺設,感覺都幾chill今日同好朋友兩個人撐枱腳,唔使諗咁多,揀二人餐就省卻好多煩惱😆😆四百幾蚊,價錢都OK。頭盤薯條配黑松露蛋黃醬薯條香脆,有啲仲好長!黑松露蛋黃醬超級好味,好香,所以我哋點得好乾淨😋😋另外仲有個炸雞粒配單骨雞翼,有個泰式醬汁,一樣幾惹味炸雞粒幾juicy👍🏼👍🏼 皮夠脆,唔錯😁😁+$15 龍蝦湯龍蝦味都幾重,仲有好幾粒蝦肉碗湯都幾大,分量幾多,所以飲完都有少少飽😆😆成餐飯我最鍾意嘅,就係我揀嘅主菜:香辣龍蝦意粉個意粉比較幼身,但係非常彈牙質感好好雖然叫做「香辣」,但我覺得冇乜辣味,但係真係好香,有陣九層塔/香草味,係清新既👍🏼👍🏼至於甜品,係一件由餐廳揀既蛋糕,同埋一個soft cookie🍪 曲奇暖粒粒,上面脆,下面軟,配埋上面嘅雪糕嚟食,真係好滿足🔥🔥我同朋友都覺得依間餐廳性價比幾高,環境又舒適開揚,係元朗一個唔錯嘅選擇😎😎
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Yoho越來越多餐廳,有好多都係喺其他大型商場有分店嘅,就好似今日食既Glasshouse☺️☺️之前喺尖沙咀k11 musea同埋中環ifc有經過過,同元朗店一樣,佢哋嘅裝修一致,都係好光猛,好多綠色嘅擺設,感覺都幾chill

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今日同好朋友兩個人撐枱腳,唔使諗咁多,揀二人餐就省卻好多煩惱😆😆
四百幾蚊,價錢都OK。

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頭盤薯條配黑松露蛋黃醬
薯條香脆,有啲仲好長!
黑松露蛋黃醬超級好味,好香,所以我哋點得好乾淨😋😋


另外仲有個炸雞粒配單骨雞翼,
有個泰式醬汁,一樣幾惹味
炸雞粒幾juicy👍🏼👍🏼
皮夠脆,唔錯😁😁

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+$15 龍蝦湯
龍蝦味都幾重,仲有好幾粒蝦肉
碗湯都幾大,分量幾多,所以飲完都有少少飽😆😆

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成餐飯我最鍾意嘅,就係我揀嘅主菜:香辣龍蝦意粉
個意粉比較幼身,但係非常彈牙
質感好好
雖然叫做「香辣」,但我覺得冇乜辣味,但係真係好香,有陣九層塔/香草味,係清新既👍🏼👍🏼

7 views
0 likes
0 comments

至於甜品,係一件由餐廳揀既蛋糕,同埋一個soft cookie🍪
曲奇暖粒粒,上面脆,下面軟,配埋上面嘅雪糕嚟食,真係好滿足🔥🔥


我同朋友都覺得依間餐廳性價比幾高,環境又舒適開揚,係元朗一個唔錯嘅選擇😎😎


(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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