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2020-07-14
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自從朋友帶過我食第一次之後,真係番唔到轉頭...本身唔係特別鍾意食米線,因為我既唔食辣都唔食酸,永遠都只會食小鍋米線😂 雲川燒既豬骨湯小鍋米線真係令我上左癮...首先佢既湯底(無論豬骨湯定鮮魚湯)都好濃郁,我食得到係無味精‼️ 因為我對味精係超級敏感,輕則口渴重則失眠 T.T 所以如果有味精我一定會有反應!! 除左湯底出色之外,佢既豬頸肉都係重點!!! 切到一條條既豬頸肉好爽口之餘,茶上蜜糖烤焗,味道一流,份量都算多,係我每次必點既餸黎!!! 香茅豬扒都唔錯,不過上次食就乾左啲,其他配料都屬正常水平,真係為左豬頸肉幫襯左10次8次🐷
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上限只可以嗌4款餸,餸不可重複,不設後加餸😂大家諗定食咩餸啦,嗌少左唔好後悔☺️
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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