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驚喜又抵食既牛扒屋!
2017-09-16 1102 views
今日同Mr. A試左間新開既餐廳，食佢最鍾意食既牛扒。間餐廳係何文田叫Top Blade Steak Lab，個菜單得兩種揀: 平鐵牛扒同客席主廚平鐵牛扒 (其實唔知有乜分別)，後者貴少少。薯條任食 配菜有沙律、湯同飲品。我叫左平d個個，而高要求既Mr A就當然食貴d個個客席主廚。一上枱個牛扒就傳來炭燒香味，medium rare岩岩好唔會血淋淋，入口即溶好軟好juicy。我試埋Mr A個個，點知仲好食，超級有牛味。個醬汁唔會太搶。配埋個side dish沙律好yummmmy! 松露油薯條真係唔同d，好香! 薯條任食對於大胃王既佢好著數。食到佢lam lam脷，我諗都唔差得去邊，哈哈。價錢唔貴，以呢個質素我地都覺得好抵食。服務細心，個店面都好cozy。聽講遲下menu會有多d選擇，已決定下個星期返兜，非常推薦!!!
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今日同Mr. A試左間新開既餐廳，食佢最鍾意食既牛扒。間餐廳係何文田叫Top Blade Steak Lab，個菜單得兩種揀: 平鐵牛扒同客席主廚平鐵牛扒 (其實唔知有乜分別)，後者貴少少。薯條任食
配菜有沙律、湯同飲品。

我叫左平d個個，而高要求既Mr A就當然食貴d個個客席主廚。一上枱個牛扒就傳來炭燒香味，medium rare岩岩好唔會血淋淋，入口即溶好軟好juicy。

我試埋Mr A個個，點知仲好食，超級有牛味。個醬汁唔會太搶。配埋個side dish沙律好yummmmy! 松露油薯條真係唔同d，好香! 薯條任食對於大胃王既佢好著數。食到佢lam lam脷，我諗都唔差得去邊，哈哈。

價錢唔貴，以呢個質素我地都覺得好抵食。服務細心，個店面都好cozy。聽講遲下menu會有多d選擇，已決定下個星期返兜，非常推薦!!!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2017-09-15
    Waiting Time
    5 Minutes (Dine In)
    Spending Per Head
    $180 (Dinner)
    Recommended Dishes
    • 松露油薯條
    • 客席主廚平鐵牛扒