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Restaurant: The Atrium Chinese Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
291
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2021-02-10 692 views
以前原址是專門「新派精緻」上海菜的餐廳,最出名小籠包及擔擔面...令人回味無窮...今日到達時,發覺已經改了名,亦改了風格...裝潢依然有格調,grand 及cosy ...午餐menu ,有套餐,$138 per head ...幾吸引一人的點心拼盤,蝦餃、黑松露燒賣、素粉果、炸春卷...款款皆精美,清淡可口,皮薄餡靚,春卷不肥膩,皮香脆...期間,免費送贈一碟蘿蔔糕、芋頭糕、芝麻軟糖...蘿蔔糕及芋頭糕很足料,芝麻軟糖,軟滑,充滿芝麻香..主菜 : 有4款可揀,選了方魚肉碎泡飯,外觀看似小,其實,份量頗多...沒有過咸,清清淡淡的,很對胃口呀!食得好合意,價錢也合理...值得推薦的午餐好去處!
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以前原址是專門「新派精緻」上海菜的餐廳,最出名小籠包及擔擔面...令人回味無窮...

今日到達時,發覺已經改了名,亦改了風格...

裝潢依然有格調,grand 及cosy ...

午餐menu ,有套餐,$138 per head ...幾吸引

一人的點心拼盤,蝦餃、黑松露燒賣、素粉果、炸春卷...款款皆精美,清淡可口,皮薄餡靚,春卷不肥膩,皮香脆...

期間,免費送贈一碟蘿蔔糕、芋頭糕、芝麻軟糖...蘿蔔糕及芋頭糕很足料,芝麻軟糖,軟滑,充滿芝麻香..

主菜 : 有4款可揀,選了方魚肉碎泡飯,外觀看似小,其實,份量頗多...沒有過咸,清清淡淡的,很對胃口呀!

食得好合意,價錢也合理...值得推薦的午餐好去處!

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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