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2023-04-08 179 views
係銅鑼灣愈開愈多日式居酒屋,今次朋友帶我去呢間千代鶴,位於銅鑼灣軒尼詩道525號澳門逸園中心11樓。我地叫左好多唔同款食物,有幾樣我覺得好值得推薦:吉列蠔烏冬隻蠔好大隻,平時我唔食熟蠔,吉列食法反而我接受到,冇腥味。帆立貝脆餅呢種食法都係第一次,好特別,鮮甜既帆立貝配上脆卜卜既餅。汁燒魷魚燒到岩岩好,口感爽口,送酒一流。青魚刺身一定要點既刺身,好新鮮,肉質好彈牙。佢既服務都好日式,好有禮貌,下次有機會再黎食。
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係銅鑼灣愈開愈多日式居酒屋,今次朋友帶我去呢間千代鶴,位於銅鑼灣軒尼詩道525號澳門逸園中心11樓。我地叫左好多唔同款食物,有幾樣我覺得好值得推薦:
吉列蠔烏冬
隻蠔好大隻,平時我唔食熟蠔,吉列食法反而我接受到,冇腥味。
帆立貝脆餅
呢種食法都係第一次,好特別,鮮甜既帆立貝配上脆卜卜既餅。
汁燒魷魚
燒到岩岩好,口感爽口,送酒一流。
青魚刺身
一定要點既刺身,好新鮮,肉質好彈牙。
佢既服務都好日式,好有禮貌,下次有機會再黎食。

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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