1
Hiring
$16,150-$17,300
Monthly
120
1
4
Level4
330
0
2024-01-29 27 views
假日行街搵晚餐,見到呢間餐廳專賣天婦羅飯,碗碗飯都超豐富,有高高嘅天婦羅炸物係飯上面,睇到流口水。我哋揀咗松花堂.車海老御膳同埋天丼,兩款唔同嘅set,咩都可以試下🤣松花堂.車海老御膳係六格定食,仲有前菜淹物同埋味僧湯,好多嘢食☺️汁煮茄子好濃好入味,另外兩件豆腐都好滑,刺身蝦係非常鮮味。最鍾意係小柱魷魚天婦羅餅,外皮炸得香口,魷魚好彈牙,煙韌。海老係主打,夠大隻,爽口。啖啖肉,不錯呢。天丼有齊晒小柱魷魚天婦羅餅、海老、菇菌、溫泉蛋、海苔、莢碗豆一上到枱就係我想要嘅天婦羅山搭係飯上面!每一樣炸物都炸得火喉剛好,不油膩。我發現將半熟嘅炸天婦羅蛋溝係白飯上面食,非常香口,蛋漿包住甜甜嘅飯粒,一試難忘。今餐真係滿足嘅一餐!
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假日行街搵晚餐,見到呢間餐廳專賣天婦羅飯,碗碗飯都超豐富,有高高嘅天婦羅炸物係飯上面,睇到流口水。
我哋揀咗松花堂.車海老御膳同埋天丼,兩款唔同嘅set,咩都可以試下🤣
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松花堂.車海老御膳
係六格定食,仲有前菜淹物同埋味僧湯,好多嘢食☺️汁煮茄子好濃好入味,另外兩件豆腐都好滑,刺身蝦係非常鮮味。最鍾意係小柱魷魚天婦羅餅,外皮炸得香口,魷魚好彈牙,煙韌。海老係主打,夠大隻,爽口。啖啖肉,不錯呢。
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天丼
有齊晒小柱魷魚天婦羅餅、海老、菇菌、溫泉蛋、海苔、莢碗豆
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一上到枱就係我想要嘅天婦羅山搭係飯上面!每一樣炸物都炸得火喉剛好,不油膩。我發現將半熟嘅炸天婦羅蛋溝係白飯上面食,非常香口,蛋漿包住甜甜嘅飯粒,一試難忘。
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今餐真係滿足嘅一餐!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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