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2023-12-13
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收工同屋企人搵嘢食，喺鰂魚涌附近諗起之前朋友介紹過呢度有間精緻嘅打卡，日本料理。撞正就嚟做冬不如就食餐好啲㗎啦。每人食咗一個$880嘅廚師發辦。整體前菜主菜都好食，海膽刺身各樣新鮮，鮮甜。而且擺盤精緻，甚至上菜都好有心思，例如喺客人面前做火炙燒。喺客人面前製造煙熏效果。甚至喺你面前削黑松露。甜品嘅brûlée 都好好味。員工更加，keep住都會問各樣食物是否滿意。甚至會樂於聽取意見。值得再試埋lunch and weekend brunch
諗起之前朋友介紹過呢度有間精緻嘅打卡，日本料理。
撞正就嚟做冬不如就食餐好啲㗎啦。每人食咗一個$880嘅廚師發辦。
整體前菜主菜都好食，海膽刺身各樣新鮮，鮮甜。
而且擺盤精緻，甚至上菜都好有心思，例如喺客人面前做火炙燒。喺客人面前製造煙熏效果。甚至喺你面前削黑松露。
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甜品嘅brûlée 都好好味。
員工更加，keep住都會問各樣食物是否滿意。甚至會樂於聽取意見。
值得再試埋lunch and weekend brunch
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