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Best Chicken in Hong Kong
2021-04-07 989 views
We booked ahead and pre-ordered for a table at 1pm but had finished the sights by 12pm. We were accommodated without hesitation. The blanched okra and wasabi, the radish omelette and the fresh vegetables were all pretty good. The  wood fire oven semi smoked semi roast chicken was the best I have had in Hong Kong and probably top 5 in the world (Pollo Rico - Cartagena das Indias Colombia; a menu item extra plump chicken in Vientiane, Laos; rotisserie chicken from Rue de Seine, Paris; my bbq Jerk
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We booked ahead and pre-ordered for a table at 1pm but had finished the sights by 12pm. We were accommodated without hesitation. The blanched okra and wasabi, the radish omelette and the fresh vegetables were all pretty good. The  wood fire oven semi smoked semi roast chicken was the best I have had in Hong Kong and probably top 5 in the world (Pollo Rico - Cartagena das Indias Colombia; a menu item extra plump chicken in Vientiane, Laos; rotisserie chicken from Rue de Seine, Paris; my bbq Jerk Chicken being the other contenders). Looking forward to retruning to try your other wood fired offerings! Delicious - thankyou!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-04-06
Dining Method
Dine In
Spending Per Head
$250 (Lunch)
Recommended Dishes
  • Wood fired chicken