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2019-04-17
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這次來到中環石板街的S2 kitchen，門面有點小，差點錯便過了。餐廳走居酒屋風格，環境不大，裝潢簡潔。雖然賣日本菜，但餐廳內有不少香港景色畫作，甚有親切感。我們坐在吧枱位置，可以看著廚師巧手製作。餐廰採用即棄木筷子套配上可清洗筷子，更衞生。 十層海膽杯 $398先來一客鎮店招牌海膽杯，每日限量供應，每杯用三分一至半底海膽製成，足足有三層，誠意十足。十層分別為燒白飯魚脆片、黑魚子、北海道紫海膽、沖繩海葡萄、藍鰭拖羅蓉、三文魚子、白蝦、松葉蟹肉及鮮海帶碎，足足有三層海膽，一次過吃盡各味海鮮！海膽鮮甜，白蝦刺身嫩滑，三文魚子鹹香，有白飯魚脆片增加口感，海帶碎則略韌；高身杯子有點窄，食用時要小心一點。 牛油果帆立貝洋風海膽沙律 Avocado & Maki Scallop & Sea Urchin Salad $168第二道海膽菜式，同樣鮮甜幼滑，另一小驚喜是頗多帆立貝刺身，粒粒鮮嫩爽滑。牛油果粒清新健康，軟滑口感跟海膽蠻配，惟部份牛油果這不夠熟，醬汁亦略鹹。S2特色海膽火焰卷 S2 Special Urchin Roll in Flame $148上菜時會點火，不過幾秒後便熄了，純粹呃l
餐廳走居酒屋風格，環境不大，裝潢簡潔。
雖然賣日本菜，但餐廳內有不少香港景色畫作，甚有親切感。
我們坐在吧枱位置，可以看著廚師巧手製作。
餐廰採用即棄木筷子套配上可清洗筷子，更衞生。 
十層海膽杯 $398
十層海膽杯
$398
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5 likes
0 comments
十層分別為燒白飯魚脆片、黑魚子、北海道紫海膽、沖繩海葡萄、藍鰭拖羅蓉、三文魚子、白蝦、松葉蟹肉及鮮海帶碎，足足有三層海膽，一次過吃盡各味海鮮！
十層海膽杯
$398
21 views
5 likes
0 comments
牛油果帆立貝洋風海膽沙律 Avocado & Maki Scallop & Sea Urchin Salad $168
牛油果帆立貝洋風海膽沙律 Avocado & Maki Scallop & Sea Urchin Salad
$168
20 views
5 likes
0 comments
牛油果帆立貝洋風海膽沙律 Avocado & Maki Scallop & Sea Urchin Salad
$168
15 views
5 likes
0 comments
S2特色海膽火焰卷 S2 Special Urchin Roll in Flame $148
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$148
12 views
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S2特色海膽火焰卷 S2 Special Urchin Roll in Flame
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芝士年糕 Cheese Rice Cake
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