Video
Read full review
2019-06-12
70 views
I love Donburis so came here as they were doing Teishoku lunches with soup and salad on the 8/F of Grand Place.All lunches come with a modern twist as you get to choose drinks like Taiwanese teas and it comes with Chinese herbal soup and salad.If you pay your bill before 13:00, you get 20% off.The decor is half Japanese with a pub element.I had the Salmon donburi which cost HKD68.Salmon close up.Strangely the salmon had water coming off it and it seemed off because the salmon tissue literally de
All lunches come with a modern twist as you get to choose drinks like Taiwanese teas and it comes with Chinese herbal soup and salad.If you pay your bill before 13:00, you get 20% off.
The decor is half Japanese with a pub element.
I had the Salmon donburi which cost HKD68.
Salmon close up.
Strangely the salmon had water coming off it and it seemed off because the salmon tissue literally decomposed which you can see on the the fatty bits!
Overall, the eel fared better.
The eel donburi cost HKD88.
The texture of the eel was extremely springy.
Dessert was a surprise as it wasn't on the menu.
The dessert was so damn good, it was chocolate pudding which tastes like the stuff you can make at home so it was very comforting.If you have never tried a strawberry slush puppy from UK, the strawberry tea is recommended as it tastes just like that.
Definitely recommended if you are in MK as the Chinese herbal soup and dessert is good.
Post
