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2018-02-10
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I got to admit, I am a person that judge something by its appearance most of the time and often that lead me to disappointment. This place is no exception... I saw all those teddy bears inside the restaurant and immediately, I persuaded all my friends to go in and try it with me. It was like 7pm on Saturday but the place wasn't packed at all so we got seated within 2 secs. (That was a pretty big hint at how 'good' the place was tbh)Let's not talk about the decors because they are all just di
Let's not talk about the decors because they are all just distraction, the most important thing is the food right? The food... They were so good, SO GOOD THAT IM NEVER GOING BACK AGAIN!!!
The dishes weren't piping hot as you would except from a decent restaurant. We ordered ink sauce spaghetti with squid ($122), asparagus mushroom risotto with cream sauce ($128), smoked duck breast with balsamic vinegar spaghetti ($98) and black truffle, crab roe, scallops risotto with sweet corn cream sauce ($148).
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SO BAD!!
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The names all sound impressive right? STAY CAUTIOUS MY FRIEND. Especially the "smoked duck breast with balsamic vinegar spaghetti", as if life doesn't give you enough lemons, they had to torture you with more sourness with the balsamic vinegar... It was super sour that I was getting the idea that the chef poured the whole fricking bottle into making of the dish!
The only thing that I enjoyed just a tat was the scallops risotto, that was pretty decent but still, no need to visit this restaurant in my opinion unless you are starving and you need to swallow the whole Discovery Park.
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