明廚

Ming’s Kitchen
4.5
4.5
46 Reviews
Taste
Decor
Service
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Value
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5298
Causeway Bay
$401-800
Guangdong Seafood Stir-Fry
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EOY celebration
4 day(s) ago 0 views
20年花雕琥珀醉瀨尿蝦非常好味，花雕酒一流👍🏻👍🏻👍🏻👍🏻,如果有白飯真係想用花雕撈飯。必食推介係火焰火油鹽焗香港火焰奄仔蟹，另外亞麻籽龍蝦多士超好味，煙燻龍井少爺雞，龍井茶葉好特別，脆脆地雞油非常之嫩滑，值得推介。又大份 😋😋😋前菜係琥珀合桃，值得試😊😊😊下次一定要再嚟呢度多一次慶祝EOY👍🏻👍🏻👍🏻
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20年花雕琥珀醉瀨尿蝦非常好味，花雕酒一流👍🏻👍🏻👍🏻👍🏻,如果有白飯真係想用花雕撈飯。

必食推介係火焰火油鹽焗香港火焰奄仔蟹，另外亞麻籽龍蝦多士超好味，煙燻龍井少爺雞，龍井茶葉好特別，脆脆地雞油非常之嫩滑，值得推介。又大份 😋😋😋

前菜係琥珀合桃，值得試😊😊😊

下次一定要再嚟呢度多一次慶祝EOY👍🏻👍🏻👍🏻
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Decor
Service
Hygiene
Value
Date of Visit
5 day(s) ago
Dining Method
Dine In
Spending Per Head
$800 (Dinner)
Celebration
Anniversary
Dining Offer
Credit Card Offers
Recommended Dishes
  • 油鹽焗香港火焰奄仔蟹
  • 煙熏龍井少爺雞