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2021-08-30
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One star michelin European cuisine.Overall, a “casual” fine dining place 👍 No “wow” factors, this place serves simple and decent food, all cooked perfectly and well presented, provides good services and charge reasonable prices. I would recommend for date nights. The menu isn’t complicated at all, either pick from few choices of starters/ mains/ desserts according to your preference or just take the tasting menu 🤣I took the a la carte menu.🐚Hokkaido scallops $288 - I especially like the sweet &
Overall, a “casual” fine dining place 👍 No “wow” factors, this place serves simple and decent food, all cooked perfectly and well presented, provides good services and charge reasonable prices. I would recommend for date nights. The menu isn’t complicated at all, either pick from few choices of starters/ mains/ desserts according to your preference or just take the tasting menu 🤣
I took the a la carte menu.
🐚Hokkaido scallops $288 - I especially like the sweet & sour taste in pomelo they included in the dish.
🐟Kampachi with soy and ginger dressing $278 - good one too but not as impressive as the scallop
🥩🐮 Wagyu steak $648- safe choice in every restaurant, never goes wrong with Wagyu. I like the cabbage on side😋
🐑 Roasted loin of lamb $508 - 👍 love the creamy polenta served with lamb🤤
🍷 Took 2 glasses of red wine ( Bordeaux & burgundy) by glass, personally prefer the burgundy one
Price: ard:$1000 pp for dinner including 1 glass of wine
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