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2017-03-01
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Recently opened, we decided to try out this little restaurant and we were glad we did. All our food choices were very satisfying and full of the enticing flavour that we were expecting from this type of cuisine. Our dishes included: deep-fried squid rings, samosas, curry lamb with naan, green mango salad and pasta with shrimp. This was oodles of food but we were eager to sample many choices off the plentiful menu. The salad was especially tangy, forcing you to enjoy numerous forkfuls. The lamb w
The waitress was extremely helpful in explaining portion sizes and degree of spiciness in the dishes.
We popped in during an afternoon when there were fewer clients; the waitress recommends a reservation in the evening. Enjoy this little jewel in Yuen Long.
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