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2022-07-19
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Excited for dinner, since OmakaseKing had booked out the whole restaurant for our group. L-shaped counter seating 12.Here’s what we had (was unable to capture all the dishes, given we were all the walking around doing the cheers with the alcohol).Hoikkado hairy crab with crab sauce 魷魚烏魚子 from FukuokaSardine with shisho赤貝Aji (池魚) from Awaji (淡路島)地蛤 baked with cheese (which is bigger than 沙蛤)Abalone with liver sauce. Chef gave each of us a bit of rice to soak up the sauce. Trout- my favorite piece
Here’s what we had (was unable to capture all the dishes, given we were all the walking around doing the cheers with the alcohol).
Hoikkado hairy crab with crab sauce
魷魚烏魚子 from Fukuoka
Sardine with shisho
赤貝
Aji (池魚) from Awaji (淡路島)
地蛤 baked with cheese (which is bigger than 沙蛤)
Abalone with liver sauce. Chef gave each of us a bit of rice to soak up the sauce.
Trout- my favorite piece of the night
小尊賴尿蝦
目光魚斧飯- loved it. Super fragrant with 飯焦.
小肌
中toro
大Toro
Uni
白蝦
Deep fried spring roll stuffed with 英鯧魚 with spicy miso paste on the side
Grilled Eel- could be crispier
Chicken wing- also could be crispier
Tamago plus soup
Dessert: Peach from 和歌山
In summary: fun nite. $2465 pp including drinks. Room for improvement for the grilled items.
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