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2021-05-25
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The fish and chips - batter was quite light and not oily. Chips were wide-cut wedges fried just long enough. The spicy sausage rigatoni was well seasoned. Pasta was al dente and the taste was becoming a bit salty towards the end.The fish burger was juicy and tender. Not overcooked. The bun was lightly toasted👍The soft shell crab burger really stood out. It was crisp, not oily and well seasoned as well. Lunch entree ranges from $168-$188. Ambience was average and service was okay.
The spicy sausage rigatoni was well seasoned. Pasta was al dente and the taste was becoming a bit salty towards the end.
The fish burger was juicy and tender. Not overcooked. The bun was lightly toasted👍
The soft shell crab burger really stood out. It was crisp, not oily and well seasoned as well.
Lunch entree ranges from $168-$188.
Ambience was average and service was okay.
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