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2010-11-09
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My wife and I thought the sushi was very fresh and good quality indeed. However given the price tag ($1,800 per head with sake), it lacks a signature dish and some surprises to ensure that the meal was as memorable as the price tag. We ordered the chef Omekase menu, however I was a little bit disappointed to learn that there was not enough food for me. They had to charge me extra for a hand roll and couple of more sushi. I thought they can do better by serving hot food i.e. udon in the end to en
Overall dining experiences were average, decor was simple. We had the master chef made the sushi for us (which i had to book for 2 months in advanced). I can understand why people says he is not very friendly. I think he could have done a better job interacting with his customer but I accept why he acted like this given he's such a high profile celebrity chef and don't speak much english.
It's a great restaurant with great quality sushi, however we seriously don't think it worth the premium. We would rather go back to their sister restaurant (Sushi Kuu). At least they don't charge me extra when I asked for more food with the Omekase menu!
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