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2024-08-11 230 views
今日嚟到Soho區嘅英式酒吧🍺 6點已經開始有人飲酒啦😂 餐廳位置寬敞,坐得比較舒服!🍀🍽️ Scotch Egg $110- Wicks Manor Pork, Chorizo, and Bury Black Pudding- Globe Piccalilli最外層嘅豬肉焗得十分香脆,再加埋半熟雞蛋🍳 口感豐富!份量算多,食咗一半都已經開始飽🤣🍀🍽️ Pork, Cheddar, and Chutney Sausage Rolls $110- Whisky Glaze- English Mustard 呢個係今晚最愛☺️ 酥皮薄,焗得脆,加埋熱辣辣嘅腸,再點上芥末醬,一流👍🏻🍀🍽️ Grass Fed Australian Rib Eye $245今次牛扒叫咗medium rare,肉質偏粉紅,冇煮過火!牛味係好香,但肉質唔算太嫩,下次嚟會想試吓其他主菜~🍀🍷 Rose - Pinot Grigio Ramato $90🍷 Red - Pinot Noir $90🍀想收到更多美食資訊,請追蹤@greatfood_grateful
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今日嚟到Soho區嘅英式酒吧🍺 6點已經開始有人飲酒啦😂 餐廳位置寬敞,坐得比較舒服!
🍀
🍽️ Scotch Egg $110
- Wicks Manor Pork, Chorizo, and Bury Black Pudding
- Globe Piccalilli

最外層嘅豬肉焗得十分香脆,再加埋半熟雞蛋🍳 口感豐富!份量算多,食咗一半都已經開始飽🤣
🍀
🍽️ Pork, Cheddar, and Chutney Sausage Rolls $110
- Whisky Glaze
- English Mustard

呢個係今晚最愛☺️ 酥皮薄,焗得脆,加埋熱辣辣嘅腸,再點上芥末醬,一流👍🏻
🍀
🍽️ Grass Fed Australian Rib Eye $245

今次牛扒叫咗medium rare,肉質偏粉紅,冇煮過火!牛味係好香,但肉質唔算太嫩,下次嚟會想試吓其他主菜~
🍀
🍷 Rose - Pinot Grigio Ramato $90
🍷 Red - Pinot Noir $90
🍀
想收到更多美食資訊,請追蹤@greatfood_grateful
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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