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Somebody told me when i want to eat the good oyster must be choice this restaurant.It is becaurse they have many choice more than a lot of restaurant in hotel.Last week i when to prove.Although this restaurant is quiet small but they were gave me suprise.They have more then 15 kinds of oyster for you to choice.Chef is nice and professional.Pasty was good,aldente.Steak was good but if they can serve steak no slice much be better.Dessert was good becaurse is free even i was come firest time.Quiet
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Somebody told me when i want to eat the good oyster must be choice this restaurant.It is becaurse they have many choice more than a lot of restaurant in hotel.Last week i when to prove.Although this restaurant is quiet small but they were gave me suprise.They have more then 15 kinds of oyster for you to choice.Chef is nice and professional.Pasty was good,aldente.Steak was good but if they can serve steak no slice much be better.Dessert was good becaurse is free even i was come firest time.Quiet poor of red wine in thier Winelist becaurse i have pasta and steak in my maincourse.Service was very friendly like a home feel.I must go one more time when i am free.Bill total $3000 for two preson
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2009-05-23
Spending Per Head
$1500 (Dinner)
Celebration
Christmas
Recommended Dishes
  • Oyster
  • Pastaw/scampi