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2011-01-19 50 views
今勻IFC 新開的 Starbucks除咗有20多款獨家食物外呢,更有2類4款Barista's Recommendation的套餐添喎。2類分別係:- Hot Dishes (湯+闊麵):如:Minestrone/Creamy clam chowder soup+Lasagna alla bolognaise- Refreshing Dishes (Salad+Flatbread):如:Orecchiette Arrabbiata Salad+Sundried Tomato & Roasted Flatbread 全部都係$60,即係比單價賣平幾蚊倒啦,雖然我唔係買套餐,但我見到有人買咗個Orecchiette Arrabbiata Salad,原來係計份量磅而唔係求其整一碟出來的。我見到職員砌得靚靚之餘分量仲好大喎,尤其有好多貓耳朵通粉添,睇落就好好食喇,雖然今次我冇點沙律,不過就點咗一個湯試吓喇!!呢個<意大利素菜番茄湯$30>湯底真係好足料,有甘筍、蘿蔔、通粉等,味道香濃好有番茄味,就咁睇個碗仲以為湯多料少添,原來係相反o番!更隨湯附送一個小包,唔知係點乜野包?食落就似縮細版嘅
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今勻IFC 新開的 Starbucks除咗有20多款獨家食物外呢,更有2類4款Barista's Recommendation的套餐添喎。
2類分別係:
- Hot Dishes (湯+闊麵):如:Minestrone/Creamy clam chowder soup+Lasagna alla bolognaise
- Refreshing Dishes (Salad+Flatbread):如:Orecchiette Arrabbiata Salad+Sundried Tomato & Roasted Flatbread
全部都係$60,即係比單價賣平幾蚊倒啦,雖然我唔係買套餐,但我見到有人買咗個Orecchiette Arrabbiata Salad,原來係計份量磅而唔係求其整一碟出來的。
我見到職員砌得靚靚之餘分量仲好大喎,尤其有好多貓耳朵通粉添,睇落就好好食喇,雖然今次我冇點沙律,不過就點咗一個湯試吓喇!!

呢個<意大利素菜番茄湯$30>
湯底真係好足料,有甘筍、蘿蔔、通粉等,味道香濃好有番茄味,就咁睇個碗仲以為湯多料少添,原來係相反o番!更隨湯附送一個小包,唔知係點乜野包?食落就似縮細版嘅貝果囉,冇乜味,但係藍莓唻喎,幾好。

再來一新野<蕃茄乾香草烤包$24>,
嘩!包面果個條蕃茄乾真係酸到痺呀!但又好好食!呢個烤包賣相都好啦,好似玩九方格咁,有6粒車里茄+3粒橄欖,烤包我反而食唔出係乜?睇落橙色又似甘旬/蕃茄包,但又冇呢兩隻味喎,應該係麥包吧?好食係啦。

再再來一新野<咖啡核桃酥條$16>,
開頭都考慮咗好耐食唔食好架,因為睇佢面層好多糖粉怕佢會好甜,更以為酥一定好甜添,點知食第一口又唔係喎,都幾鬆化,好有核桃味,係冇咖啡味囉..............。

再再再來一新野<火雞烤包$32>,都係普通一個有料包啦,火雞同樣係實的的囉。

再再再再來一新野<聖誕白朱古力杯$24>,
其實係聖誕產品,最好食都係上面的米脆脆,白朱古力唔甜,中間的紅莓都幾好,其實早前食過<聖誕朱古力杯>都講過係乜野料子架喇,(呢到有講)只係今次轉係白朱古力而已,見都算係新野先買啫。

最後呢個舊野<檸檬撻$15>
其實我都食過好多次架,不過原來一直都冇講過喎,但其實呢...我次次買咗食少少後都叫自己以後唔好再買架,因為真係好甜架,但我本身又好鍾意檸檬,佢個檸檬撻因為好有檸檬味呢....所以要落多D糖整甜D啩?多數係因為想食新野又冇野好揀我就會買呢個架喇,咁其實係好食嘅!

唔~~整體來講呢,呢間IFC Starbucks真係可以繼續幫襯,相信佢會耐唔耐推出新野啫,因為上次hea完離開時再望玻璃櫃裡面,已經轉哂D包類甜點喇,只是怕去到冇位啫。

更多相:http://hk.myblog.yahoo.com/hoie-1217/article?mid=15900&prev=15922&next=15881
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-12-30
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$80 (Lunch)
Recommended Dishes
聖誕白朱古力杯
檸檬撻
蕃茄乾香草烤包
蕃茄乾香草烤包
咖啡核桃酥條
意大利素菜番茄湯
烤火雞包