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2024-01-27 208 views
Ending my Friday night at Posso! First visit at this Modern Italian Cicchetti 🇮🇹 It is a Venetian style bar with snacks and food. We went for the tasting menu for 2, perfect with Italian cocktails🍸 We exceptionally love the smoked octopus and ditalini! love the cozy and chill vibe here~Bites- Crostinicrostini with aged duck liver pate, super rich and creamy- Chargrilledoctopus ink, spiced squash, corianderHandmade Pasta- Casoncelliox tail, balck vinegar- Ditalinigarlic, chives, 24M Comte, pickl
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Ending my Friday night at Posso! First visit at this Modern Italian Cicchetti 🇮🇹 It is a Venetian style bar with snacks and food. We went for the tasting menu for 2, perfect with Italian cocktails🍸 We exceptionally love the smoked octopus and ditalini! love the cozy and chill vibe here~
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Bites
- Crostini
crostini with aged duck liver pate, super rich and creamy
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- Chargrilled
octopus ink, spiced squash, coriander

Handmade Pasta
- Casoncelli
ox tail, balck vinegar
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- Ditalini
garlic, chives, 24M Comte, pickled king mushroom (v)
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Meat and Seafood
- 3 days aged threadfin potato mousse, macadamia, fermented cabbage
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- Lamb roulade
merguez, eggplant, rice cracker
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Sweet
- Cannoli
with ricotta, wine, cultured butter
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Drinks
Negroni
Passionfruit Lemonade
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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