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I am so glad there is a KFC in TKL and the best thing is that there is a self service kiosk because the one at Wongtaisin and Hanghau does not have these kiosks so you have to queue at the medieval queue.Not really a fan of the KFC in Hong Kong as they are standardized to Hongkie style ie CRUNCHY chicken.Ended up getting the salted egg chicken wings which were crispy covered in rich salted egg yolk with a slight spiciness to it.The mashed potato was also damn localised as it had black pepper in
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I am so glad there is a KFC in TKL and the best thing is that there is a self service kiosk because the one at Wongtaisin and Hanghau does not have these kiosks so you have to queue at the medieval queue.
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Not really a fan of the KFC in Hong Kong as they are standardized to Hongkie style ie CRUNCHY chicken.
Ended up getting the salted egg chicken wings which were crispy covered in rich salted egg yolk with a slight spiciness to it.
The mashed potato was also damn localised as it had black pepper in it.
My last hope was the chicken a la king which is also hongkie style with black pepper in it.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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