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2023-01-10
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Nice environment ☺️😊Marinated Scottish salmon tartar on chive crème fraîche, laugen chips and cress saladNot bad and not a boring salmon dish. But not amazing Fondue moitié-moitiéGruyère and Vacherin Fribourgeoise cheese fondue served with baguetteI like its fondue. The fondue is soooo cheesy and very rich. It comes with some breads. (The bread is soso. I like softer one)Côtelette de veau américaine rôtie en croûte de Gruyère, polenta grillée et sauce aux morillesRoasted 10-oz American veal chop
Marinated Scottish salmon tartar on chive crème fraîche, laugen chips and cress salad
Not bad and not a boring salmon dish. But not amazing
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Fondue moitié-moitié
Gruyère and Vacherin Fribourgeoise cheese fondue served with baguette
34 views
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28 views
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29 views
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Côtelette de veau américaine rôtie en croûte de Gruyère, polenta grillée et sauce aux morilles
Roasted 10-oz American veal chop in Gruyère crust with grilled polenta and morel cream
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Very Tender. There are not many places in HK that serve Veels. I like it. Super Tender! I like its egg side dish!
Carré d’agneau rôti à l’ail, haricots fins, carottes et petit gratin dauphinoise
Rack of lamb with roasted garlic, fine beans, carrots and gratinated potato
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The Lamb is good but you can have lambs in many restaurants! But the taste and the texture are perfect!
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