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2022-03-20 1980 views
📍Neighborhood ______前文提及"Neighborhood "一行令人驚艷的喜知次西班牙燉飯,這篇便分享其他菜式。首先上場便是其招牌雞飯,到訪前已聽聞這是城中首屈一指的鹽焗雞飯,採用四個月大的新界放養「平原雞」而成的雞肉羊肚菌飯。懷著極期待的心情入口,試罷,雞肉是好食的但沒有令人眼前一亮之感,反而羊肚菌飯反客為主,以雞油和香料入味,雞的鮮味加上黃酒醬汁,隱藏的雞腎更是爽脆,飯比雞好食。再來燒牛肉,忘了是那款和牛,記憶中牛肉是好食,火候也剛好,但令人印象不深,換句話說坊間其他餐廳也能提供類似質素,沒有突出之處。伴碟的薯塊外脆內幼滑,令人想一口接一口。當日時令海鮮是針魚,這是令人最失望的一道,平平無奇卻索價二百多元。令旦更懷念前陣日子在雲隱食過的針魚壽司。。。______Neighborhood chicken rice (half) $550Wagyu rib beef (half) $720Smoked fish from market $220______📍 Neighborhood (中環)中環蘇豪荷李活道61-63號地舖______
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📍Neighborhood
______

前文提及"Neighborhood "一行令人驚艷的喜知次西班牙燉飯,這篇便分享其他菜式。


首先上場便是其招牌雞飯,到訪前已聽聞這是城中首屈一指的鹽焗雞飯,採用四個月大的新界放養「平原雞」而成的雞肉羊肚菌飯。懷著極期待的心情入口,試罷,雞肉是好食的但沒有令人眼前一亮之感,反而羊肚菌飯反客為主,以雞油和香料入味,雞的鮮味加上黃酒醬汁,隱藏的雞腎更是爽脆,飯比雞好食。


再來燒牛肉,忘了是那款和牛,記憶中牛肉是好食,火候也剛好,但令人印象不深,換句話說坊間其他餐廳也能提供類似質素,沒有突出之處。伴碟的薯塊外脆內幼滑,令人想一口接一口。


當日時令海鮮是針魚,這是令人最失望的一道,平平無奇卻索價二百多元。令旦更懷念前陣日子在雲隱食過的針魚壽司。。。

______

Neighborhood chicken rice (half) $550
Wagyu rib beef (half) $720
Smoked fish from market $220
______

📍 Neighborhood (中環)
中環蘇豪荷李活道61-63號地舖
______
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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