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Nothing special
2009-06-07 5 views
Sunday brunch-I ordered egg benedict with Salmon. HKD88. 2 eggs on 2 pieces of too well cooked salmon and oily white muffin. When I forked up the salmon, they broke into small pieces. No greens on the side. Why is everything so oily? This egg benedict is so sub standard, comparing to the one I tried in an ordinary cafe in Sydney. At least it's not oily! Did I order the wrong food? The cup of cappuccino was small. I asked whether I can have brown bread instead of white but the dish was already
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Sunday brunch-I ordered egg benedict with Salmon. HKD88. 2 eggs on 2 pieces of too well cooked salmon and oily white muffin. When I forked up the salmon, they broke into small pieces. No greens on the side. Why is everything so oily? This egg benedict is so sub standard, comparing to the one I tried in an ordinary cafe in Sydney. At least it's not oily! Did I order the wrong food? The cup of cappuccino was small.

I asked whether I can have brown bread instead of white but the dish was already cooked. Luckily, the waiter was nice and he gave me an extra piece of brown bread with no additional charge but the bread was cold. I thought it's a bread cafe... I had to ask for water twice before they bring me the glass.

Only English speaking waiters/waitresses again in Soho area. I guess coz 85% of customers are caucasian. It's not worth the money for a la carte order.

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
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Date of Visit
2009-06-07
Spending Per Head
$130 (Lunch)