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2016-04-11
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we had lunch there twice and thought it was v good so decided to try their dinner and it was again superb. we started with 6 oysters with a glass of rose wine for $298. great value. Sashimi was fresh with lots of seasonal fish choices. we ordered the typical sushi rolls like tuna and California and those were average. Tempura prawns and veg delicious, not greasy. Followed by udon and ramen. Plenty of sake choices too. we picked the house sake for an excellent value of $98 for 300 ml then progres
Not only was the food excellent, service was attentive and efficient. Dinner for 3 came to $3100 and we left satisfied and full. Can't wait to go again!
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