Video
Read full review
2018-01-29
15 views
This Hotpot restaurant was on my list for a long while and was definitely a big hit when their purple sweet potato, coconut and spinach soup bases went viral! Came here on a weekday’s evening and had corn and coconut as base. It wasn’t as rich as thought but the congee added at the very the end definitely brought us to ultimate satisfaction! So flavorful! Especially after we added in all seafoods to boil in the pot that made it ended up so enticingly rich! $198/person 自選粥底粟米，椰子海鮮盤6款即劏海鮮蜆花甲蚌鮑魚蝦蟹扇
Came here on a weekday’s evening and had corn and coconut as base. It wasn’t as rich as thought but the congee added at the very the end definitely brought us to ultimate satisfaction! So flavorful! Especially after we added in all seafoods to boil in the pot that made it ended up so enticingly rich!
$198/person
自選粥底
粟米，椰子
海鮮盤
6款即劏海鮮
蜆
花甲
蚌
鮑魚
蝦
蟹
扇貝
自選配料 每人x3
肥牛
雞脾肉
雲吞
水餃
金菇
鮮冬菇
Post
