BLT Burger (Closed)

Hadn't been to BLT for a while and was craving genuine burgers so tried their mushroom burger with angus beef. The meat was juicy and tender which went well with the mushrooms and the gravy. The Tex-Mexan burger had hot sauce but it wasn't so heavy as to cover the natural flavours. The coleslaw and pickle were just average though. The onion rings were slightly disappointing as they weren't crispy enough. Not bad for a dinner at $172 per head - considering it's situated in the heart of town.