Hiring
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Restaurant: Café de Coral
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level2
5
0
Service from the heart
2011-03-07 37 views
見有優惠劵, 就試下新推出既和風紙上燒我係附近返工, 平時lunch 都有食呢間大家樂, 多數迫滿人, 但晚飯時段好易搵位我地兩個人食兩個餐, 張枱真係無乜位, 幸好有個服務員主動幫我地同一個坐四人枱既男士換位, 否則真係食得好唔自在因為第一次食, 唔係好識燒野既先後次序, 個位服務員都有走過黎教我地, 真係好體貼~一開頭以為得一碟餸唔會飽, 但最後都ok, 炒烏冬最好味~
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見有優惠劵, 就試下新推出既和風紙上燒
我係附近返工, 平時lunch 都有食呢間大家樂, 多數迫滿人, 但晚飯時段好易搵位
我地兩個人食兩個餐, 張枱真係無乜位, 幸好有個服務員主動幫我地同一個坐四人枱既男士換位, 否則真係食得好唔自在
因為第一次食, 唔係好識燒野既先後次序, 個位服務員都有走過黎教我地, 真係好體貼~

一開頭以為得一碟餸唔會飽, 但最後都ok, 炒烏冬最好味~
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Date of Visit
2011-03-03
Dining Method
Dine In
Spending Per Head
$50 (Dinner)
Recommended Dishes
  • 和風紙上燒