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2015-06-23 1663 views
Decent squid-ink pasta at EXP. The sauce was a little watery for my friend, but I found the consistency to be ok. The scallops were tender, juicy, and had the circumference of a ping pong ball. Would have liked more of those leafy greens, though. Note: you will have a gross mouth after eating LOL. 😁 (7/10) ($98)I must say, however, that perhaps to cut costs, quality has decreased somewhat. They used to have the pasta made out of squid ink with cre sauce rather than the other way round.
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Decent squid-ink pasta at EXP. The sauce was a little watery for my friend, but I found the consistency to be ok. The scallops were tender, juicy, and had the circumference of a ping pong ball. Would have liked more of those leafy greens, though. Note: you will have a gross mouth after eating LOL. 😁 (7/10) ($98)

I must say, however, that perhaps to cut costs, quality has decreased somewhat. They used to have the pasta made out of squid ink with cre sauce rather than the other way round.

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-06-21
Dining Method
Dine In
Spending Per Head
$100 (Dinner)