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2010-12-31
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It is so cool, MOS is spreading like viral! Now in Kowloon Bay as well as Lok Fu~!~Tried the grilled chicken burger with orange sauce (HK) name, which was launched simultaneously all over Asia on 26th Dec 2010.The Singapore one is slightly different, it is called Grilled chicken burger with Orange-Pepper sauce, however when I tried the HK version, it was the same, it also had pepper in it.Hopefully it is here to stay for good!When I got the burger, it was just like the product shot, it was layer
Now in Kowloon Bay as well as Lok Fu~!~
Tried the grilled chicken burger with orange sauce (HK) name, which was launched simultaneously all over Asia on 26th Dec 2010.
The Singapore one is slightly different, it is called Grilled chicken burger with Orange-Pepper sauce, however when I tried the HK version, it was the same, it also had pepper in it.
Hopefully it is here to stay for good!
When I got the burger, it was just like the product shot, it was layered with thinly sliced onions at the bottom, which were semi-cooked, with a slight crispy texture. Then it was the grilled chicken on top with golden orange sauce on top with pieces of black pepper.
Finally the best part! A scrunched up cake make of miniature friesl HOW CUTE!!!!!!
I just couldnt resist breaking it up, so that they were individual chips!!
Anyway, this is my favourite burger out of the whole MOS selection.
I really liked the chicken with the wafer thin sliced onions, crispy potato and the sweet orange sauce.
However it was slighly messy to eat, and the chicken was slightly tough.
The crunchy potato was certainly fun and delicious, they are similar to coated chips, but in super cute mini form.
So cute I had to place those mini fries next to a chicken nugget.
But overall I still felt hungry afterwards, even though I had a burger, chicken nuggets and a tea!
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