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I was NOT given a steak knife until I asked a "manager" (I assumed him to be the manager, since he wore the blue shirt), but was told "we don't have any steak knifes". What kind of a STEAK HOUSE is this???? Minutes later, a girl came back with two steak knifes. I guessed that they must have ran out of steak knifes because they had to wash the ones used by previous customers, but the reply from the manager was really poor. His attitude was not pleasant at all, neither was he helpful.Besides t
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I was NOT given a steak knife until I asked a "manager" (I assumed him to be the manager, since he wore the blue shirt), but was told "we don't have any steak knifes". What kind of a STEAK HOUSE is this???? Minutes later, a girl came back with two steak knifes. I guessed that they must have ran out of steak knifes because they had to wash the ones used by previous customers, but the reply from the manager was really poor. His attitude was not pleasant at all, neither was he helpful.

Besides the above, the food was ok.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Date of Visit
2009-07-11
Spending Per Head
$180 (Dinner)