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2020-11-02 708 views
我係一個炸雞嘅粉絲,我真係好鍾意食炸雞。咁自從快樂蜂嚟咗香港之後呢,我都食咗唔少次數啊,有陣時係有暗瘡都繼續食。對我來講呢快樂蜂嘅炸雞呢係最Juicy㗎皮脆肉滑又多汁,加埋佢可以點佢自家製嘅蘑菇汁呢,其實可以解到少少油膩嘅感覺。又增加左蘑菇嘅風味。真係冇得頂。佢嘅意粉呢,真係要趁熱你去攪勻佢,如果唔係,芝士或者意粉凍咗嘅話比較難溶。佢應該係用人做芝士?好似唔健康,又夠好味,真係好吸引到我去食佢嘅意粉啦。
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我係一個炸雞嘅粉絲,我真係好鍾意食炸雞
咁自從快樂蜂嚟咗香港之後呢,我都食咗唔少次數啊,有陣時係有暗瘡都繼續食。
對我來講呢快樂蜂嘅炸雞呢係最Juicy㗎


炸雞意粉
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皮脆肉滑又多汁,加埋佢可以點佢自家製嘅蘑菇汁呢,其實可以解到少少油膩嘅感覺。又增加左蘑菇嘅風味。真係冇得頂。


佢嘅意粉呢,真係要趁熱你去攪勻佢,如果唔係,芝士或者意粉凍咗嘅話比較難溶。佢應該係用人做芝士?好似唔健康,又夠好味,真係好吸引到我去食佢嘅意粉啦。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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炸雞意粉