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平時都好少寫食評,但係為左呢間美都真係忍唔住要提醒大家千萬唔好去幫襯!!!下午時段大概12點幾, 行入餐廳完全冇人理會冇人帶位都預左, 自行搵位坐低後叫左3樣野.1. 茄汁斑腩飯 2. 西多士 3. 紅豆冰 首先黎既係茄汁斑腩飯, 斑腩有4大舊, 賣相差到相都唔想影呀!!一咬發覺係完!全!冇!斑!腩!, 全部都係炸粉!! 飯係凍既, 好離譜不如改名做茄汁炸粉飯!! 難食到冇朋友!! 仲要成$58蚊, 我求其去香港是但一間茶記食都一定好食過佢!!!!跟住上西多士, 冇跟糖漿既, 咁我切開試一件睇下係咪夠味都糖漿都唔駛比啦, 呀又唔係架喎 咁就問個waiter可唔可以比糖漿我呀, 佢地係聽到架, 但係呆左冇反應, 心諗係咪要講國語呀而家 跟住我再repeat「可唔可以比糖漿我呀」, 個唔知係太子爺定乜鬼既人就好大聲好差聲氣咁講話「落左糖漿架喇, 佢覺得唔夠味咪比d糖漿佢囉」.... 跟住waiter一號拎左個是汁碟size既糖漿比我...咩事呀?  夠點幾多舊西多士呀? 有冇咁弧寒呀呢間野.. 最後上埋紅豆冰, 係正常味既... 不過最嬲係未食完佢就會收你d野.. 仲要冇啦啦走過黎好大聲咁
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平時都好少寫食評,
但係為左呢間美都真係忍唔住要提醒大家千萬唔好去幫襯!!!
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下午時段大概12點幾, 行入餐廳完全冇人理會冇人帶位都預左, 自行搵位坐低後叫左3樣野.

1. 茄汁斑腩飯 

2. 西多士 

3. 紅豆冰 

首先黎既係茄汁斑腩飯, 斑腩有4大舊, 賣相差到相都唔想影呀!!
一咬發覺係完!全!冇!斑!腩!, 全部都係炸粉!! 飯係凍既, 好離譜

不如改名做茄汁炸粉飯!! 難食到冇朋友!! 仲要成$58蚊, 我求其去香港是但一間茶記食都一定好食過佢!!!!
跟住上西多士, 冇跟糖漿既, 咁我切開試一件睇下係咪夠味都糖漿都唔駛比啦, 呀又唔係架喎
 咁就問個waiter可唔可以比糖漿我呀, 佢地係聽到架, 但係呆左冇反應, 心諗係咪要講國語呀而家
 跟住我再repeat「可唔可以比糖漿我呀」, 個唔知係太子爺定乜鬼既人就好大聲好差聲氣咁講話「落左糖漿架喇, 佢覺得唔夠味咪比d糖漿佢囉」.... 跟住waiter一號拎左個是汁碟size既糖漿比我...

咩事呀? 
 夠點幾多舊西多士呀? 有冇咁弧寒呀呢間野.. 
最後上埋紅豆冰, 係正常味既... 不過最嬲係未食完佢就會收你d野.. 
仲要冇啦啦走過黎好大聲咁問 「埋單未呀你地? 有人等緊卡位..」跟住放低張單.. 嘩食完你d野都冇十秒就迫人走, 呢間餐廳既人係咪傻架?

d野已經唔好食, 服務極差, 有冇諗過d旅遊書成日介紹你地架 ? 香港既飲食業真係比你地影衰晒!!! 其實你地咁hea不如執笠唔好做啦! 


(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-08-06
Dining Method
Dine In
Spending Per Head
$100
Recommended Dishes