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2015-12-12 873 views
來澳門玩, 當然要品嘗一下當地的平民美食, 這間燒臘飯店, 主打重口味自創黑胡椒燒鴨, 黑胡椒相當惹味, 鴨肉亦非常新鮮, 肉味突出, 皮脆(剛剛燒起), 另外驚喜的是菜心, 清甜無渣, 難怪會比油菜貴D, 鴨紅亦相當滑, 但黑胡椒味太重, 咸了一點, 食物味道不錯, 環境就太過迫了, 服務亦不能強求, 始終是平民食堂...
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鴨紅菜
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黑胡椒燒鴨
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菜心
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來澳門玩, 當然要品嘗一下當地的平民美食, 這間燒臘飯店, 主打重口味自創黑胡椒燒鴨, 黑胡椒相當惹味, 鴨肉亦非常新鮮, 肉味突出, 皮脆(剛剛燒起), 另外驚喜的是菜心, 清甜無渣, 難怪會比油菜貴D, 鴨紅亦相當滑, 但黑胡椒味太重, 咸了一點, 食物味道不錯, 環境就太過迫了, 服務亦不能強求, 始終是平民食堂...
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-11-30
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$50 (Lunch)
Recommended Dishes
黑胡椒燒鴨
菜心
  • 黑胡椒鴨