開餐 (已結業)

星期六同男朋友行咗幾間，見到呢間諗住試吓。去到門口，循例量體溫，我哋明明兩個人企响出面，職員A問我係咪一位？！吓，ok fine 我當佢睇唔到我男朋友⋯🙄坐低叫咗兩個鰻魚套餐飯另加小吃，兩杯熱飲。嚟曬嘢飲先發現有支裝（香港人加油）飲品正價$20 （跟餐$10），問男友不如叫多支，職員B話要正價，好、我話照比，佢開單計我熱檸茶$13（正價）支裝$10⋯$228變$231？講咗支裝照比正價喎，係咪想呃多我$3？定你哋溝通有問題？🤔埋單比職員C收銀枱，紙幣$500 、紙幣$20 、大餅$5x2 ，計數機照篤$530-$228咪得，找$302，但你找$272？男朋友講埋$530，都找錯，瞓醒未？6點幾7點咋喎🤷🏻‍♀️黃店係會支持，後生仔們比啲心機去做好啲啦，💪🏻或者請個師奶幫手

之前比 dineinn_hk 嘅香港人水樽吸引咗，成日喺附近出沒嘅我終於有機會試吓啦！餐牌上嘅食物種類都幾多，有一種𝚏𝚞𝚜𝚒𝚘𝚗茶餐廳嘅感覺～個人覺得環境衛生有進步空間，坐低就有一種唔太乾淨嘅感覺🙈整體食物質素普通，不過見好多人都推薦佢嘅酸菜魚湯底，下次有機會再支持下！.saw the hongkonger water bottle from dineinn_hk before 😆 so always wanted to try it 👍 tons of food items on their menu! it has that fusion cha chan teng vibe to it 🤣 overall, the food was average and it was a super clean place either 😔 i saw a lot of people recommend their sichuan style fish soup base! might trythat next time!.💫整體體驗 𝐎𝐯𝐞𝐫𝐚𝐥𝐥 𝐄𝐱𝐩𝐞𝐫𝐢𝐞𝐧𝐜𝐞✨食物 𝐟𝐨𝐨𝐝 6.