影片
港铁佐敦站 A 出口, 步行约3分钟
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电话号码
27393738
营业时间
今日营业
16:00 - 02:00
星期一至日
16:00 - 02:00
以上资料只供参考，请与餐厅确认详情
As a passionate foodie, I'm thrilled to share my customized perspectives on these delectable dishes. Let me take you on a personalized culinary journey through the flavors and textures that have captivated my senses.The first dish, a stir-fried noodle creation, immediately catches my eye with its vibrant colors and enticing aroma. As I take the first bite, I'm met with a harmonious blend of tender protein, crisp vegetables, and perfectly cooked noodles. The sauce has just the right balance of savory, sweet, and spicy notes, elevating the overall experience and leaving me craving for more.Moving on, the second plate showcases an array of Raw shrimp that have piqued my interest. The translucent wrappers encase a flavorful filling that bursts with freshness, and I can almost hear the satisfying crunch as I gently bite into one, releasing a cascade of juices that dance on my palate. The accompanying dipping sauce provides the perfect complement, adding a tangy and slightly spicy kick to the dish.Last but not least, the soup dish captivates me with its inviting appearance and the promise of a comforting and nourishing experience. As I dip my spoon into the bowl, I'm greeted by a medley of tender ingredients that meld together seamlessly, creating a harmonious symphony of flavors that warms my soul.Overall, these dishes have truly impressed me as a discerning foodie. The attention to detail, the balance of flavors, and the evident care put into their preparation have left a lasting impression. I can confidently say that these culinary delights would satisfy even the most demanding palate, and I highly recommend them to fellow food enthusiasts.
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The Decor is what we call in America, hole in the wall. Which isn’t bad, just means old and small for the most part. The food however like most mom and pop places or hole in the walls, was amazing and had a sense of home cooking. The food truly was comfort food and made with such care and depth of flavors that even the usually most generic item(in Hong Kong at least) Garlic Bread was delicious and left me quit the whole dinner because I was to busy eating to talk. The service was standard for Hong Kong, but friendly enough. The Thai Tea was even made fresh. I grew up with Laotian in my family and enjoyed homemade Lao and Thai food growing up. This brought me back to those days. I highly recommend the visit.A little pricy compared to some Thai places, but more than worth it with the portion size and quality of food.
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塊面撲鼻嘅香氣，一入到這家泰國菜餐廳，就已經令人垂涎三尺😍！首先，泰式海鮮沙律賣相一流，酸辣開胃，青口同蝦都超級鮮彈，啖啖肉感，粉絲吸滿咗汁液，食落去有層次，真係過癮！酸辣鳳爪就真係雞皮麻麻嘅完美口感，夠晒彈性，加上酸辣勁夠，入口即化，一啖又一啖。馬拉盞炒通菜，質素保持得好好，鑊氣撲面而來，一啲都唔膩口，完美配搭。柚子沙律爽口，真係嚟呢一食必點嘅小菜，一開場已經驚喜連連。泰式鳯爪就有啲挑戰極限，比平時食嘅辣上好幾個檔次，但就係咁，我都欲罷不能！最後嚟個經典嘅咖哩蟹配蒜蓉包，簡直就係絕配中嘅絕配啊，蟹肉嫩滑，咖哩香濃唔膩，蒜香包就吸滿咗咖哩汁，口口都係幸福滋味。遺憾只係炒蜆同飛天通菜略為普通，不過整體感覺，這家餐廳絕對值得一食再食！👏🌶️🍋
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叫左個泰國炒飯，同屋企樓下個啲三十蚊一大份炒飯個味道一模一樣 ，仲要好細份，收89蚊。冬蔭功湯好鹹，根本飲唔落口 ，等左差唔多45分鐘先開始上第一個菜 ，唔值性價比。推介大家食我屋企樓下個金象。真係好難食 ，早知唔嚟食 ，個廁所勁污糟。見到佢個廚房污糟邋遢，仲要有味，啲服務態度又差。唔會再食，冇下次，完全唔建議。雖然出面好多人排隊，入面位置好迫。最尾嗰個餸等咗一個鐘先上到，真係好失望。。。。。。。。。。。。
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🥢嚟到這間餐廳，一落座就被成排色彩繽紛嘅菜式吸引住眼球。起頭點咗椒鹽玉子豆腐，外皮微酥，一啖入口，豆香撲鼻，豆腐入面滑溜溜，真係滑到出奇！再嚟就係嘗嘗佢哋嘅蜜汁叉燒🍖，嗲極嘞！上桌一刻，就聞到嗰陣甜香，口感又唔似一般嘅亂軟，帶點嚼勁，啲肉汁同蜜汁配合，嗅一嗅都覺得滿足！講到最驚喜嘅，一定係咖哩牛腩，啲牛腩煮得軟爛得嚟唔散架，啖啖肉滿足到爆！咖哩嘅香辣夠晒撈魂，真係過癮！個湯濃郁，配飯一流！再嚟個海南雞，軟滑嫩滑，雞味清香得嚟不腥，一切嚟就個稱心好满意！講晒咁多，食物當然係地道嘅重點，不過服務態度都好有得講。啲服務員麻利又唔失親和，攞菜嘅速度都快到飛起，唔使等太耐就有得開動啦👍！總括黎講，呢個晚餐食得我肚皮滿滿，心情都好滿滿！下次一定再嚟捧場㗎！😋
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