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前日去食发现转左手干净左好多！试左碟咖哩牛筋同香茅猪扒饭，咖哩一啲都唔妈夫，啲牛腩好入味又好淋，超赞！个香茅猪扒拎紧过黎已经闻到阵香茅味，食落都唔逊色，好有咬口！再嗌左杯冻奶茶多奶，啲茶好滑，好香，好有地道冰室既味道，劲正啊！住元朗既一定要经过试下，呢排肺炎出街食饭都咪话唔惊，佢地餐厅又几干净㖞，食得好安落！推荐！好有香港味道既冰室，野食正常发挥，价钱便宜，值得一试！😋 寻回香港昔日既味道！👍🏻
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呢间冰室唔大，有时都要等位先食到。不过，佢既质素未至于令我排队去食。佢唔可以话难食，但亦都称不上为好食，但男性友人就觉得好好食。味道真系因人而异⋯⋯我地叫左常餐：义烧意粉、煎蛋🍳，再配牛油多士。义烧意粉汤底好普通，得咸味。义烧就过咸，意粉就系茶餐厅既水平，无乜味。 整体我会觉得系below average.煎蛋🍳唔系overcooked, 只系我唔食生蛋，所以望落个样唔太靓。其实佢ok的。成个餐，最好食系块牛油多士。烤得唔㶶，又脆皮，牛油唔会太肥。佢装潢其实几次旧式冰室，想影相既朋友可以试一次。 我觉得一次就够了。
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平日赶头赶命的返工，放假就想好好地叹个港式早餐。比起all day breakfast，更多时候我会选择茶记既经典火腿通太阳蛋冻奶茶😌之前留意到丽声的早餐可以拣菠萝油，觉得好抵就bookmark，揾日去食。入到去，一睇就知开左好多年，怀旧感满满，不是那种新餐厅恶心的扮怀旧来一份早餐，沙嗲牛金牌面+菠萝油+热奶茶。未听过金牌面。上台一试，好似福面但又冇福面的咁胀咁冧，好好食，食到尾都keep到冇发胀，面条较幼，我最憎食面一路食佢一路胀，搞到我好似同佢斗快咁食，所以我好like个金牌面。金嗲牛就正常。因为面先上加怕个面发胀，所以一直搁置佢。食完面先食菠萝油，菠萝包不是刚出炉，皮冧，但块牛油仲冻又唔硬身，牛油好，整体味道叫正常，跟餐唔洗加钱有菠萝油你食，你仲要求d咩？！一个字，好抵食吖热奶茶，都系正常，茶味浓👍食物正常，系个金牌面特别好食，系食左咁多茶记最好食一间，仲有包菠萝油，都系$32，抵食。有下次比好评同五星既原因系面好食同抵食😊
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We came here for lunch as my boyfriend said this was a good restaurant with a reasonable price However the quality is not that good as we expected and he said this is not the same as he tried before. Although the food delivery is quite fast and the drink was good - red beans bing But the spaghetti was soso as it tastes like water. We spent our lunch here and it only cost around 50 each. That’s okay but the quality is not that good
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星期日放假老公最钟意出街食早餐，去得开心、华声、万芳多闷闷地，西式我同老公都唔系好钟意，所以行远啲揾早餐食。行行下老公记起丽声冰室，因为大半年前试过两次行完山去丽声lunch都冇缘，之后有次再撞运气终于有开门，入去试过食lunch，之后冇再行去果头。呢日有开(开始唔系摸门钉)，所以入去食早餐。十点零都好full下，好好彩有人埋单，有张双人自闭位坐低叫咗两份早餐，最惊喜竟然有菠萝油叫，有得跟餐，单叫都系$12都唔过份，系开心食，单叫$18，老公为咗满足佢对块”油”既欲望，会照叫「索水版」雪菜鸡丝米我喜欢，唔会太多汤，味道刚刚好。老公食猪扒面都赞块扒不错，另外菠萝油其实普普通，都正常既，不过有得食已经好开心，因为之后已经售罄讲到杯鸳鸯，一定系港式早餐既灵魂之窗，茶味浓醇奶好香，当时望住滂沱大雨既街景叹住杯鸯真系好享受
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