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港铁佐敦站 D 出口, 步行约9分钟
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电话号码
96920381
营业时间
今日营业
12:00 - 01:00
星期一至四
12:00 - 00:00
星期五至六
12:00 - 01:00
星期日
全日休息
公众假期
12:00 - 00:00
公众假期前夕
12:00 - 00:00
以上资料只供参考,请与餐厅确认详情
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尖沙咀日式居酒屋🤩📍円相📍 😋明太子玉子燒厚蛋又好嫩 🤩 唔會overcooked 明太子配甜蛋 鹹甜鹹甜👍🏻 日式串燒😋 蒜香厚切牛舌芯串肉質好豐厚👍🏻 淡淡蒜香味配埋好惹味 又大塊又厚身 性格比高👍🏻 蒜味鹽燒日本豚腩串 又係勁厚身 但肥瘦分佈均勻 一啲都唔鞋🤩🤩咬落去啖啖肉 又juicy !! 鹽燒更加特顯豬味 正🫶🏻 辣雞槌(円限定) 中辣🤩中辣辣粉好惹味勁過癮 😂😂 中意辣既朋友必須試! 佢既辣食落口無咩野 但落到喉嚨就開始黎料😂會feel到刺痛😂新鮮炸起 熱辣辣👍🏻 鰻魚炒飯🤩剩係隻流心蛋已經滿分🥳飯粒粒粒分別 好軟熟 飯底用牛油炒香 夾雜鰻魚 好香口😁 🥰賣相👍🏻👍🏻 店員介紹男女都可以飲既清酒❤️入口淡淡香甜 酒味唔會太強 好岩女士🤩👍🏻 餐廳另設bar table👍🏻 食物overall 都可以再encore🫶🏻 環境坐得舒服 好岩幾個朋友一齊食下串燒飲住酒傾下計👍🏻
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唐揚豆腐 $52今年年頭去沖繩嘅時候第一次食唐揚豆腐覺得超級好食,好驚豔,見到呢度都有就果斷嗌咗,果然都冇失望,豆腐好滑豆味濃郁,炸得外脆內軟,而且表面嘅炸衣好薄,唔會太多粉,口感豐富蒜香厚切牛舌芯串 $68呢個牛舌芯係全場最好食!係近期食過最好味、最高質嘅牛舌。牛舌本身就勁高質,大大塊又厚身,牛肉味超級香濃,一咬落去口感彈牙得嚟又唔會太靭。加上廚師燒得非常好,咬落去係會有肉汁😍😍自選燒鳥串(任選三款) $108-月見汁免治雞肉棒串免治雞肉棒唔單止將雞肉絞碎,中間仲夾雜住軟骨碎,令口感更加豐富,點日本蛋食一流-日本雞肉雞肉燒得好靚,火候拿捏得啱啱好,肉質嫩滑,唔會太乾-日本三角雞胸軟骨串軟骨串表面灑上七味粉,肉同軟骨交集住,口感幾豐富明太子蟹籽蝦冷烏冬 $118烏冬好彈牙又掛汁,醬汁好多,蝦大大隻😍😍明太子味道濃郁得來又唔會太鹹,加上烏冬嘅溫度夠凍,食落更加清爽,唔會咁易膩
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happy hour 19:00前落單 $110以下啤酒買一送一/ sake買一送一附近食飽飯,同老公happy hour上網有人推介呢間居酒屋即管試下咁岩佢搞緊活動,唔知咩sake節,吸引,但老公唔好sake,所以陪佢飲啤酒估唔到酒類選擇幾多,有啤酒,有cocktail,有sake小食不錯點了唐陽甜蝦明太子沙律炸雞軟骨好啱送酒店員好nicefeel到勁friendly店入面坐位唔算逼,星期三黎所以唔多客人,坐得好舒服
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今日嚟食呢個蛋包飯,我揀咗個魚柳咖喱飯,升級咗做蛋包飯,加咗個炸雞。同朋友人叫咗吉列豬扒咖喱飯,一樣升級咗做蛋包飯,仲要咗杯凍鮮奶咖啡。份量好多,咖喱唔辣,係日式甜咖喱,個蛋包飯份量好大,好多蛋,食極都仲有。 個蛋好有蛋味,同埋好滑,面頭仲有少少蛋汁,同埋香草,都幾香,唔係煮到好老好嚡嗰啲。 去到個炸魚柳,炸得好香脆,魚塊唔腥。 最鍾意啱啱炸到熱辣辣就可以食。 個炸雞都係,個炸醬好薄,裏面雞肉好有肉汁,平時喺出面食炸雞,好驚好油同埋好鹹,呢間嗰調味啱啱好。 個炸豬扒都係,好大塊同埋厚肉。呢度嘅食物質素都唔錯,至於杯凍咖啡就同平時飲開嘅差唔多正常發揮。
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If you're on the lookout for a culinary adventure in Tsim Sha Tsui, look no further than Enso. This charming restaurant caught my eye with its cozy vibe and enticing menu. As I settled in, I couldn't help but feel excited about diving into a feast of Japanese flavors, each dish a potential new favorite waiting to be discovered.Fried Squid Tentacles with Seaweed: Crunchy and Umami-PackedWe began our meal with the fried squid tentacles, which were perfectly crispy and seasoned. The light batter offered a satisfying crunch, while the addition of seaweed provided a delightful umami kick. It was a fantastic start that whetted our appetites for the dishes to come.Japanese Omelette with Mentaiko: Fluffy and Flavorful IndulgenceNext, we enjoyed the Japanese omelette, elegantly prepared and infused with the rich flavors of mentaiko. The omelette was fluffy and light, with the mentaiko adding a subtle brininess that elevated the dish. Each bite was a comforting reminder of authentic Japanese home cooking.Grilled Japanese Dried Fish: Special Preparation Worth the WaitOne of the highlights of the meal was the grilled Japanese dried fish, which required special preparation and ordering in advance. The fish was perfectly grilled, showcasing its natural flavors while remaining moist and tender. The smoky notes from the grilling process enhanced the dish, making it a true delicacy that was well worth the wait.Japanese Fried Rice with Diced Beef and Soy Sauce: Comforting and SavoryFor our main course, we opted for the Japanese fried rice with diced beef and soy sauce. The rice was fluffy and perfectly cooked, with the diced beef adding a savory richness. Each bite was well-balanced, with the soy sauce bringing everything together in a comforting, satisfying dish.ConclusionOverall, my experience at Enso was exceptional. Each dish showcased the care and attention to detail that defines Japanese cuisine. The combination of flavors and textures made for a delightful meal, and the cozy atmosphere added to the overall charm of the restaurant. I left Enso feeling fulfilled and eager to return for another taste of their culinary delights.
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